A T-bone steak is a luxurious dish featuring two of the finest cuts of beef—sirloin and filet mignon—grilled together on either side of a T-shaped bone. You can enjoy the distinct flavors of both cuts simultaneously.

Weighing 1kg including the bone, this is the perfect portion size for sharing as a main dish among several people rather than for one. Please enjoy it with your loved ones.

The wine included in the set is a slightly dry, full-bodied wine. Made with sun-dried grapes, the lively acidity characteristic of Sangiovese tightens the rich sweetness of the fruit and the body, creating a well-balanced flavor.

It pairs exceptionally well with game meats, roasted meats, and aged cheeses, and is absolutely perfect with a T-bone steak.

SANTODENO SANGIOVESE APPASSIMENTO
Tenuta Santodeno / A Romagna winery founded in 1929

Normally, it's difficult to offer a T-bone steak for under 1 yen these days, but this time, it comes with a full bottle of red wine at this price!

Oreno Co., Ltd.'s Official Website or sending us a message on "My app" Only for those who have made a reservation through us,
¥8,888 (¥9,777 including tax) We will provide it to you!

* Orders are accepted for two or more people.

* We kindly request that you pay an amuse-bouche charge and order one food item per person.

*Please allow approximately one hour for preparation before we can serve you.

* Due to limited quantities, this offer will end once supplies run out.